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POEMS Tea Atelier

AWAYUKI Handmade Ceramic Kyusu Teapot - 150ml, Yokkaichi Japan

AWAYUKI Handmade Ceramic Kyusu Teapot - 150ml, Yokkaichi Japan

Regular price $158.00 AUD
Regular price Sale price $158.00 AUD
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This elegant side-handle teapot (Kyusu 急須), is a work of masterful craftsmanship by Taisen Yamamoto, a highly-regarded, award-winning artisan from Yokkaichi, Mie Prefecture. The region is the birthplace of Banko-yaki (萬古焼), a ceramic tradition celebrated for its distinct style and exceptional functionality.

Taisen’s work embodies the rich heritage of Banko-yaki while adding a modern touch. This Kyusu features a contemporary off white glaze offers a serene, minimalist finish, highlighting the form while preserving the clay’s natural warmth. Each teapot is meticulously hand-finished, ensuring subtle variations in glaze and texture that make every piece one-of-a-kind.

The fine mesh filter and perfectly balanced spout deliver a smooth, clean pour, making it especially suited for brewing delicate green teas like Sencha and Gyokuro. Light in hand yet grounded in tradition, this Kyusu embodies both refined beauty and everyday practicality.

Why You’ll Love It

  • Master Craftsmanship: This teapot is a unique piece from Yamamoto Taisen, a master potter renowned for his refined and elegant Banko-yaki creations
  • Living Tradition: Rooted in over 300 years of Banko-yaki heritage, this teaware connects you to the rich history and ceramic culture
  • Elegant & Modern: The serene white glaze offers a modern take on a classic craft, with subtle variations in tone and texture that make each piece feel like a work of art
  • Perfect for Fine Tea: Designed with a fine filter and smooth spout, it is optimised to bring out the natural sweetness and umami of high-grade green teas

Ideal Pairing: YUKIMI Teacup


Product Details

+ Dimension: Approx. 100mm (Body + Spout) x 145mm (Body + Handle) x H:80mm

+ Region: Yokkaichi, Mie, Japan

+ Potter: Taisen Yamamoto

+ Capacity: 150ml

+ Forming: Wheel-throwing

How to Care for Your Teapot

To keep your teapot in the best condition, wash it only with water and avoid detergent. Ceramic absorb residues which can affect tea flavour.

Skip the dishwasher - Teapot is very delicate, hand-washing is the best way to prevent it from chip and damage.

Remove tea leaves once cooled and give the teapot a quick rinse to avoid stains and mold. Turn it upside down to dry faster.

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