Uji Matcha & Hojicha Duo - AOI & KAEDE Set

Day & Night - Green & Roasted

2 expressions of matcha powder, designed for different moments

This curated duo brings together AOI, a vibrant, full-bodied matcha crafted for lattes, and KAEDE, a rare roasted tencha (hojicha matcha) with a deep, toasty profile. One is bright and creamy, the other warm and nutty - offering a complete spectrum of flavour from the same leaf.

What’s Inside

Each tin holds 30g of the 1st flush harvest, grown organically on our family farm in Wazuka, Uji.

1. AOI : The Latte Specialist (Premium Grade)

The Bold Companion for Milk

• The Profile: A 1st harvest blend of Okumidori & Yabukita cultivars, AOI is intentionally crafted to go with milk with a bolder body & stronger taste
• The Taste: Vibrant and punchy, with a structured astringency designed to cut through milk without losing its emerald character
• Best For: The ultimate Matcha Latte, flat white, or iced matcha. It’s the daily luxury that won't disappear in your cup

2. KAEDE:  The Rare Roasted Tencha (Hojicha)

The Decadent Coffee Alternative

• The Profile: This isn't your standard hojicha. KAEDE is "Roasted Matcha", made from the same high-quality 1st Flush Tencha as our green teas, then precision-toasted
• The Taste: A comforting embrace of burnt toffee, roasted chestnuts & cocoa
• Best For: A cozy evening ritual. Naturally low in caffeine and deeply aromatic, it’s the perfect transition from a busy day to a calm night
  

Why You’ll Love This Discovery Set

• Two distinct matcha styles in one set: vibrant and roasted
• AOI is perfect for creamy, café-style matcha lattes
• KAEDE offers a smooth, low-caffeine roasted alternative
• Made from high-quality Japanese Tencha leaves
• Ideal for gifting or exploring different matcha profiles

How to enjoy

• Morning: AOI for a smooth, energising latte
• Evening: KAEDE for a warm, caffeine-light cup
• Alternatively try both with milk or add them to dessert to explore their full character